In The News

MSV President’s Award 2014

OpenTable Reviews!



“Wow… Amazing food over the top service. This was not expected. We’ve past this place 100’s of times. Never gave it a try. So sorry. This is the kind of place where they go out of their way to serve you. I know right???? They kill it !!!!  Kylee was perfect. Like a training film for servers. She was informative, polite and sincere. Fell in love with her. ( I run a restaurant). Told us the story of Ciao. Fresh food that is really fresh.  Service that is the best I’ve ever had. Brenda the General Manager also talk with us as well. Really folks you were amazing. Thanks for the evening. Celebrating our 26th wedding anniversary and you folks made it a great memory. Thank you. Kylee, you just blew me away with your service.”

Food blogger Jennifer Ruple celebrates National Meatball day at Ciao! Read more here.Making mouthwatering meatballs – it’s all gravy

Ciao! Ristorante in Sylvania celebrates 25th anniversary

Ciao! celebrates 25 years of operation with supporting guest and friends! Read more here.

Ciao! Listed as One of Many Restaurants With Zero Violations during Lucas County Health Inspection

To View List of Restaurants, Click here for Article.

Ciao! has been chosen as one of the Toledo-Lucas County Health Department’s 2015 Top Spot Award Winners!

Lucas County EMA Training Center is hosting a recognition ceremony on July 8, 2015.  Click here for the Award Letter!

‘Kick Hunger’ benefits Family House

Main Street Ventures and its restaurants held a Taste of the NFL a dine/donate program with Heidelberg Distributing and Gallo Wineries. Read more here.

Ciao! takes the ALS Ice Bucket Challenge!

We are calling out Real Seafood Company Toledo, Revolution Grille, Zia’s and other Toledo/Sylvania restaurants! Let’s help raise money for a great cause.  Post your video to Ciao! Facebook.

Check out our video from WTOL!

Toledo News Now, Breaking News, Weather, Sports, Toledo

Patio Guide

It’s time to enjoy the warm days outside, with food on the plate and drink in hand. While the temperature rises and convertible tops are down, spend some time on a patio – after the seemingly unending polar vortex winter, you deserve it. Here’s our list of the finest local outdoor wining and dining to be found. Read more here. Read more here.

Pass the Pasta!

Classic Italian cuisine with a twist. Read more here.

Main Street Ventures holds contest to see who’s a cut above

Main Street Ventures, with several popular restaurants in Toledo, recently held its annual Top Knife competition, a live cook-off among its restaurants. Read more here.

Collective consciousness

On their night off, eleven Toledo chefs cook delicious food for friends and guests. They raise some funds for charity, but mainly enjoy the camaraderie of cooking together. (Rob Campbell). Read more here.

Restaurants cook up cool with digital menus

Tablets allow chefs to easily update food, drink options with. Read more here.